Cuban Delights: A delectable experience at London’s City Social – Tower 42. Brought to you by Michelin star chef Jason Atherton, acclaimed perfumer Cecile Zarokian and illustrious Rum maker Havana Club.
City Social is, in my opinion, one of London’s best-kept secrets. The location boasts impressive views of the city from the 24th floor of Tower 42, in the heart of The City of London. The ambience is chic and sophisticated, the staff are friendly and the menu is equally as impressive.
The Cuban Delights dish has a minimalistic presentation – the desserts appear quite dainty and the plate is very clean in general – the kind of thing you want to post on your cool Instagram food blog. Despite the dainty appearance, the desserts are quite filling and are packed with just as much flavour. As described before the rum is smooth yet fiery – the perfect balance, and can be drunk without a mixer or chaser…or without making any funny and unattractive faces that might put off the potential significant other you take along to this impressive experience.
As you sip on your Havana 7 rum, nibble on the finest trio of desserts, and take in the Havana Nights fragrance swirling in the air…as you sit back in your luxuriously comfortable seat, relax to the subtle humming of London socialites, and peer into the beautiful City skyline…try not to lose yourself in this utterly perfect moment that has been carefully cultivated for you by this brilliant trio.